Chalkidiki Flour Mills S.A.
GreekEnglish (United Kingdom)Serbian (Latin)Bulgarian (?????????)
Печат
PDF

Myrodato

Myrodato - flour type M for all uses

"Myrodato" - flour type M for all uses


Full flavoured flour, suitable for the manufacture of all kinds of home made recipes.

Ideal for the production of :

  • delicious fluffy bread with fine crust and light core
  • country style pie
  • pizza
  • cake
  • crepes
  • cookies
  • butter cookies with powdered sugar

alt 10 kg
alt Back
alt

Specialty ??????

Soft 55%

???? 55% - ????? ??????


????? ?????? ??? 55% ?? ???? ???????. Продължение...

Ultra Strong t.55%

????? 55% - ????? ??????

????? ????? ?????? ??? 55% ?? ???? ???????. Продължение...

Zacharoplastikis - Pastry Flour

?????????? ??????

????? ???? ?????? ????? ???????? ???? ???????. Продължение...

Kadayif flour

Kadayif flour

Special flour for kadayif production.


Продължение...

Eklekto (exclusive) - luxury type for all uses

"Eklekto" (exclusive) - luxury type for all uses

Amazing soft flour with very low pull, white, ideal for the manufacture of Продължение...

Paradosiako type 55%

????????????? ??????

????? ?????? ??? 55% ?? ????? ???????? ???? ???????. Продължение...

Biscuit Flour

Biscuit Flour

Special low protein flour for the manufacture of Продължение...