|About Chalkidiki Flour Mills sa|
Strict quality control of our products is guaranteed by chemists, agronomists and food technologists, who staff our company and have excellent academic qualifications.
All our products are tested and prepared in our laboratory under exact "bakery" conditions to ensure excellence.
Thus, 100 different types of flour and blends are characterized by producing the highest quality standards.
This high and consistent quality and a wide variety of products, coupled with direct customer service make us one of the leading companies of its kind.
Employees in research and development, marketing and sales subjected to continuous training from one on one meetings as well as seminars.
This is to ensure the best service and product availability to our customers.
All our products and services are guaranteed by the ELOT certificate ISO 22000:2005. More here